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Meet the director of operations: Peio Tomasena

A decade after joining what was then Golf du Médoc, director of operations Peio Tomasena talks through the resort’s transformation into Cabot Bordeaux - and why pairing world-class golf with the region’s wine and gastronomy is what sets it apart in Europe’s crowded golf travel market.

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Originally published byThe Golf Business 15d ago · thegolfbusiness.co.uk
Read full report at The Golf Business

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