The Vegetables India Forgot — And Why We May Need Them Again

The loss of traditional and lesser-known vegetable varieties could undermine nutritional security and climate resilience, as experts call for greater conservation and wider use of India’s vegetable biodiversity. Forgotten vegetables could help make our diets more resilient, Mongabay-India correspondent Sharmila Vaidyanathan reports The clove bean is fondly known as mookuthi avarai in Tamil, an ode […]

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