Akasa Introduces New Signature Dishes by Chef Mauricio Higa

Akasa Restaurant & Bar at Jumeirah Bali has introduced a new collection of signature dishes by Head Chef Mauricio Higa, bringing together his Japanese heritage, Argentine upbringing and affinity for flame-grilled cooking. Born and raised in Argentina in a Japanese family, Chef Mauricio’s culinary style reflects a meeting of cultures, shaped by Japanese techniques, South The post Akasa Introduces New Signature Dishes by Chef Mauricio Higa appeared first on NOW! Bali.

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