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Atlanta Magazine

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30 storiesNewest publisher update · 2026-10-12 19:30 UTC
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Kennesaw State’s commitment to success

Where students thrive: Kennesaw State’s commitment to success What does it take to create a university where students truly thrive? At Kennesaw State University (KSU), the answer goes far beyond […] The post Kennesaw State’s commitment to success appeared first on Atlanta Magazine.

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At 100 years old, the High Museum of Art has grown from a donated house to a cultural cornerstone

The High Museum of Art opened 100 years ago this month as Atlanta's first art museum, laying the foundation for an institution with global renown today. Before any of that, the High was just a donated house far from downtown’s bustle. The post At 100 years old, the High Museum of Art has grown from a donated house to a cultural cornerstone appeared first on Atlanta Magazine.

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Ruby Chow’s plans a bigger, bolder location on the Westside

Ruby Chow’s, the Old Fourth Ward Asian-fusion restaurant is expanding to the Westside. The new location is slated to open near Monday Night Brewing on Trabert Avenue in summer 2027. The post Ruby Chow’s plans a bigger, bolder location on the Westside appeared first on Atlanta Magazine.

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A designer’s Macon home showcases antiques, art, and eclectic design

The four-bedroom, three-bath, 3,500-square-foot Macon home, built in 1940, was a diamond in the rough. Interior designer Courtney Moss filled it with one-of-a-kind pieces from all over the world, making it nothing short of a showcase of her love of eclectic design. The post A designer’s Macon home showcases antiques, art, and eclectic design appeared first on Atlanta Magazine.

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The e-bike boom has arrived. One teen’s crash shows Atlanta is still catching up with the risks.

E-bikes are the fastest-growing segment of the bicycle market and hugely popular with teens. But as Children’s Healthcare of Atlanta logs a growing number of e-bike accident victims, Atlanta families must decide when to hit the brakes. The post The e-bike boom has arrived. One teen’s crash shows Atlanta is still catching up with the risks. appeared first on Atlanta Magazine.

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MOCA GA is now open to the public

After a three week wait following a private preview of MOCA GA's new $16.4 million, 26,000 square-foot building, the museum is open to the public. The post MOCA GA is now open to the public appeared first on Atlanta Magazine.

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Tyler Williams announces his fine dining pop-up series Boujetto

Boujetto (bougie + ghetto) is a new fine dining pop-up series by the Chef behind Bacchanalia and Abattoir. The pop-up will travel to spots around Atlanta to give diners a sample of what could eventually be a brick-and-mortar. The post Tyler Williams announces his fine dining pop-up series Boujetto appeared first on Atlanta Magazine.

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My South: Actor and singer Leslie Odom Jr. on Savannah, Georgia

Savannah is a warm touchstone for me. My first time there was 25 years ago when I did this ramshackle musical revue. I have a distinct memory of my grandparents—who lived close by in Columbia, South Carolina—picking me up at the airport under that lovely skylight and taking me out to dinner The post My South: Actor and singer Leslie Odom Jr. on Savannah, Georgia appeared first on Atlanta Magazine.

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Buckhead Village District’s explosion of new shops shows Atlanta is retail ready

Buckhead Village District has added 20 stores in two years. “Atlantans are hungry for a premium experience,” says Adam Schwegman, director and head of retail leasing at Jamestown. The district’s momentum has been years in the making. The post Buckhead Village District’s explosion of new shops shows Atlanta is retail ready appeared first on Atlanta Magazine.

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6 global takes on steaks in Atlanta

Steak doesn’t come only as a seared single cut. Atlanta’s diverse restaurants feature countless takes on steak that incorporate all manner of preparations and accompaniments. Here are a few of our favorite international specialties. The post 6 global takes on steaks in Atlanta appeared first on Atlanta Magazine.

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7 Atlanta restaurants where a steak won’t break the bank

When you want steak but your wallet disagrees, don’t fret. Steak frites (steak and fries) is a hearty, budget-friendly order. So, too, are steak cuts like top sirloin—often paired with a classic sauce or side. The post 7 Atlanta restaurants where a steak won’t break the bank appeared first on Atlanta Magazine.

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6 Atlanta steakhouses with creative martinis

Steak and martinis are a classic duo, but Atlanta’s steakhouses go above and beyond to deliver unique spirit experiences. Here is a sampling of inventive libations to try. The post 6 Atlanta steakhouses with creative martinis appeared first on Atlanta Magazine.

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Is Swig worth the hype? We taste-tested 5 dirty sodas to find out

The dirty soda chain Swig has been serving fruit- and cream-laden concoctions for more than a decade. A new location on Ashford-Dunwoody Road in Brookhaven opened on October 1. The post Is Swig worth the hype? We taste-tested 5 dirty sodas to find out appeared first on Atlanta Magazine.